Author: PeppersPennies

Chicken, Main

Fire Ban Chicken + Peppers

Camping this Summer? With the unseasonably dry temperatures, fire bans have been put in place all across Canada. Be a responsible, happy camper and cook with a propane stove! This Fire Ban Chicken + Peppers is a quick stir fry and the perfect way to bring back a little heat to […]

Sauce, Vegetarian

Homemade Curry Powder

Skip the store bought curry powder and cook with a mixture that has a bit more kick. Made from a homemade blend of pantry spices, this quick and easy mixture will last you a while and makes for a great hostess gift! Your curries will thank you. Last week I […]

Chicken, Comfort Food, Dinner

Chicken + Pea Curry

This simple yet flavourful Indian Chicken + Pea Curry boasts a hidden vegetable base and comes together quickly, making it a healthy and easy weeknight meal. Love curry but not the spice? This is an entry-level curry that is easily customizable and can be toned down with less peppers and […]

Beef, Dinner, Meat

Budget Basic Beef Chili

Sure, your Dad’s chili was good and all, but it could have had a bit less beans and a ton more veggies, right? This large-batch Budget Basic Beef Chili stays true to the classic dish but bulks it up with the addition of affordable veggies that are available year-round. Chili […]

Cocktails

Sparkling Fruit Juice Mojitos

Looking for an easy and ultra tropical cocktail? Try these Sparkling Fruit Juice Mojitos, made with Havana Club Rum for a perfectly unique sip! Easier than a traditional Mojito, these cocktails are perfect to make during a party. Cheers, friends! Hello, party people! It seems that I ran-off to Cuba […]

Side Dish, Vegetarian

Cajun Couscous

Cajun Couscous is fun side dish packed with affordable veggies with little time investment. Bring some heat to your winter with this light grain and veggie side! I find that us food bloggers tend to focus on mains and cookies and forget about side dishes. Yea, I am guilty of […]