Friends! I have some good news and some bad news for you.
The bad news? There will be an influx of cheese puns on my Twitter feed over the next few months.
The good news? I, along with a few crazy talented Bloggers, have teamed up with Dairy Farmers of Canada to bring to you accessible and delicious recipes featuring Canadian Cheese on a monthly basis. Seriously! Please don’t pinch me….
From April to December 2017 we are going Coast to Coast to explore all that is Canadian Cheese. Look for the #CanadianCheese hashtag to identify the recipes developed for this campaign.
Cheese of the month: Dragon’s Breath from That Dutchman’s Cheese Farm
Style: Blue Cheese
Province: Nova Scotia
Recipe created: Sirloin Strip with Red Wine, Rosemary and Blue Cheese