Start by setting your Canadian Cheese on the chosen surface for your cheese board. Choose a spot near the middle, where the cheese can be surrounded by other board items.
Spoon your pomegranate, eggplant and olives into separate bowls, to avoid the sauces seeping into other board items. Place bowls around cheese, avoiding placing them on the immediate edge.
Add crackers and larger fruits to the larger empty areas of the board. Fill the smaller areas with smaller items such as raisins and nuts.
Finish with cranberries for a festive kick. Serve cheese board with spoons, cheese knife and toothpicks. Enjoy the party!